蔗糖博物馆- 景点攻略
L'Aventure du Sucre

历史文化
毛里求斯
5 评论
+3 张照片
建议游玩时长:3 小时
蔗糖博物馆位于一座修复后的糖厂内,带领游客回顾毛里求斯250多年的历史,深入了解制糖业对岛屿发展的重要影响。博物馆通过生动的故事展现糖的生产过程,游客可以参观保存完好的古老机器,并了解糖厂的历史。穿越甘蔗田后,游客将进入经过改造的糖厂,巨型屏幕上播放的历史影像将带领游客重温毛里求斯的早期岁月。此外,参观过程中还可品尝到糖和朗姆酒,增添一份独特的味觉体验。

蔗糖博物馆 用户评价

  • reviews-avatar Dusty Star
    5
    评论于 2024-09-10

    One of the most enriching experience in Sugarcane plantation's history in Mru...the rhum and honey tasting was great... Le Fangourin was cherry on top...my salad was sublime and so was the food ordered by my other family members...an enjoyable day and very welcoming staff both at the reception and the restaurant.

  • reviews-avatar Kanchana Menon
    5
    评论于 2024-08-02

    There are a couple of reasons why we absolutely loved our visit to L'Aventure du Sucre. 1. The history: Despite its name, L'Aventure du Sucre is not just about sugar. It tells the story of Mauritius; its people; and the struggles, losses and victories that shaped the country. As we walk down the corridors reading the display boards, and listening to the audio clippings in the mobile app, we understood that this is because the history of sugarcane is inextricably tied to the history of the nation, and vice versa. Certain sections of the museum moved us terribly, especially those about the slavery and the indenture system… The quotes and excerpts detailing life during the times were especially powerful. The meticulous research that went into creating this museum is evident. Needless to say, all details of sugar production are also extensively covered here – everything from sugarcane farming (the soils favourable for cultivation, tools used, different cultivars, etc.) to the process of extracting sugar from the cane (history of machines, and industrial processes included), types of sugar, and even, how sugar used to be stored, exported and showcased in affluent homes during its glory days! The museum also has a small section about rum – another product of the sugarcane industry. 2. The presentation: This museum is built to educate, and it is a fine example on how to make learning easy and fun. With interactive elements, cartoons, videos and life-size models displayed at every turn, it is a treat for anyone who is even remotely interested in teaching, learning or research. 3. The people: The museum is built to give a deeply personal experience without the need for a guide or any other intermediary. But with its sugar and rum tasting rooms and souvenir shop, the “Village Boutique” (that we walk into right after the museum) offer just the opposite! It is a hive of vibrant and cheerful folk who obviously love their jobs. We loved sampling the mellow and delicious rums (made from molasses, in contrast to the sharper-tasting rums made from sugarcane juice elsewhere in Mauritius), especially the caramel and coffee flavoured ones, the 11 types of sugar and the rich collection of locally-produced jams and honeys. (We could not resist hoarding them for our journey back home!) But what we will treasure forever in our hearts was the interaction with the warm and truly lovely people we met there, Mr Neil and Ms Darshnee. On the day we visited first, we did not get enough time in the museum. We had to rush through the last couple of sections at closing time (trust me, if you want to truly get the most out of this museum experience, 2 hours is not enough; you have to set aside an entire day for it). We just happened to mention it, and Mr Neil generously arranged for us to come again two days later to finish our tour! And when we did come back, they were genuinely happy to see us.😊 Seriously, who extends such kindness to total strangers in today’s world? We can’t thank them enough for making our time in Mauritius that much more bright and beautiful… (P.S. We had yet another beautiful human interaction at the restaurant attached to L'Aventure du Sucre! Details in the review of Le Fangourin.)

  • reviews-avatar Ian Haggerty
    5
    评论于 2024-07-20

    Absolutely amazing experience, so well done, a lot of hard work went into this. It's a must see if. It explains the history of Mauritius, the introduction of sugar cane and it's impact o. MAURITIUS. Last page small type 2

  • reviews-avatar Sean Kruger
    5
    评论于 2024-06-30

    A worthwhile trip. Start at the museum, do the sugar tasting then the rum tasting. This gives a great context to which sugars are used to make which rum. There is also a nice curio shop and restaurant on the premises.

  • reviews-avatar Alexandra Dumitru
    5
    评论于 2024-05-09

    Really enjoyed the experience in here. Beside learning about the manufacturing process for sugar, you will also learn a lot about the history of Mauritius. At the end of the tour, you’ll be able to taste different flavors of sugar, some jams and some rhum

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